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countable and uncountable, plural ciders
(Britain, Ireland, Australia, New Zealand, Canada) An alcoholic, often sparkling (carbonated) beverage made from fermented apples; hard cider; apple cider quotations examples
The procedures for cyser are identical to cider with a notable exception: honey is a much more complex sugar than cane or corn sugars, meaning honey takes a long time to clear and an even longer time (at least six months) to ferment out […]
1995, Paul Correnty, The Art of Cidermaking, Brewers Publications
(US, Canada) A non-alcoholic still beverage consisting of the juice of early-harvest apples, usually unfiltered and still containing pulp; apple cider; sweet cider (without pulp such a beverage is called apple juice). examples
(Australia) A non-alcoholic carbonated beverage made from apples or pears. examples
(Japan, South Korea) A non-alcoholic, lemon-lime flavored carbonated beverage. examples
(countable) A cup, glass, or serving of any of these beverages. examples